at © 2020 Paleo Leap, LLC. I tried oven-toasting it for a little less time with different toppings, but still no dice: Clockwise, from top left: raspberry jam, honey, maple almond butter, regular butter. This bread tastes really good, but the problem I had with it is; that it gets soggy and falls apart even after just a day in the fridge. I put them on a tasty salad (butter lettuce, red onion, mushrooms, salt and pepper vinaigrette, leftover rotisserie chicken) and ended up with a sad pile of unwanted croutons at the bottom of the salad bowl. Would give one star if possible. I expected sonetging like Food For Life ezekial bread, Reviewed in the United States on March 18, 2015. But as it turns out, I might have to rethink my position on egg whites in bread specifically, because this bread turned out a bit too dense in the middle with the whole eggs. They last up to two weeks in the refrigerator and three months in the freezer. I took a first bite of each of these and didn’t want a second. For your information only. Read the full disclaimer. It won't stand up so you can't toast it, I had to use the toaster oven so I could lay it flat. Get it now here. I left it there until the edges were literally burned black, which is objectively way over-toasted, but the middles were still soggy and floppy. The same brand also makes a “blonde” mix. of dry mix, which makes roughly 1 slice): This bread had easily the best crust of all of them. Twitter. Since I freeze my bread, when I defrost it, bread is kind of "spongy" and falls apart easily so I have to put slices on a plate in toaster oven but it still works! One problem with toasting it was that the bread tended to fall apart in the toaster. I added some frozen blueberries because it was about 95 degrees on the day I taste-tested this: This was extremely delicious but not a great solution if you want a piece of banana bread to hold and spread butter on. Next time, I would get over myself a bit and just buy some whites to put in. Very toothsome, to use a great old word that doesn’t get enough use. Reviewed in the United States on March 26, 2015, over priced and didn't taste good at all and was broke in little peaces, Reviewed in the United States on April 2, 2015, Came crumbly and poorly made...only good with almond sandwiches. Almond bread better butt shipping fro manufacturer to high...waiting for more of that. I couldn't even get a whole piece down. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. 2. Have a look at Paleo Restart, our 30-day program. Reviewed in the United States on March 2, 2015. Then the company changed the ingredients, and every loaf since has tasted like rotten fish. If you want a tasty breakfast food as a vehicle for honey or almond butter, these fit the bill. Take a peek at 5 brands of pre-made Paleo bread and bread mixes. Learn more and get started here. Bread barely is risen above label. I am so happy to eat turkey sandwiches again since reverting to a paleo diet a year ago. We recommend 3rd party products via affiliate links. These are pre-made muffins that you can buy in the freezer section of a grocery store. Julian Bakery is a paleo food company that is based out of Oceanside, California. Disclaimer • Privacy • Cookie Policy • About • Contact. The same brand also makes a plain flavor and a toasted onion flavor. I also tried making croutons with it to see if that would produce something I wanted to eat, but the croutons just weren’t great. I will pretty much eat anything. Read honest and unbiased product reviews from our users. They offer paleo protein bars, Julian Bakery paleo wraps, Julian Bakery paleo bread, as well as other products like ketone bars and cereal. Tasty with butter and jam; they’d probably also be good with honey or almond butter. The same brand also makes a bunch of different Paleo breads and wraps. Breads are baked in the morning before they are shipped out; orders are filled and shipped approximately 7-14 business days from the purchase date. I tried toasting it longer but got a weird burning smell so I stopped. I followed the recipe exactly as written, but the package also suggested using the mix to make muffins instead of one large loaf. I then wrote them an email with pictures demonstrating the obvious color difference between the old and new loaves, and requested an explanation. It was $12-13! Find helpful customer reviews and review ratings for Julian Bakery Paleo Thin Bread | Almond, Coconut and Seed Medley Variety Pack | Gluten-Free | Grain-Free | Low Carb | 3 Pack at So for everyone else cooking this, I strongly suggest you use only whites. This bread tastes really good, but the problem I had with it is, Reviewed in the United States on December 10, 2014. It has the tools to let you reset your body, lose weight and start feeling great. Here’s the thing about these muffins; they’re good, but they don’t have that traditional fluffy, just-a-bit-sourdough-y flavor of traditional English muffins. Top subscription boxes – right to your door, See all details for Paleo Bread -Coconut (1 Net Carb), © 1996-2020,, Inc. or its affiliates. Reviewed in the United States on April 29, 2015. Stale when it got here. All I really succeeded in doing with this was making toast that was simultaneously burned and soggy, not a pleasant eating experience. Reviewed in the United States on June 10, 2016. They ignored and deleted/never posted it. It's great to be able to make a sandwich when you are on low carb diet - so for that I love this bread and the almond one too. of dry mix, which makes roughly 1 slice): As prepared with egg whites (for 2 tbsp. 10/10 on taste! My photo should say it all. It was a tasty avocado. The same brand also makes a blueberry bread/muffin mix. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. This bread used to taste so good. There's a problem loading this menu right now.

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